We're delivering the goods again at WSK Bakery with another, highly popular, pasta night. Can you think of anything better than homemade pasta, small plates and wine on these winter evenings? Na... we didn't think so.
Thursday 30th November is pasta night at WSK bakery on Coten End in Warwick. Below is the menu, subject to small seasonal changes. We take a £10 deposit per head, which will be taken off the bill on the night. Book now, we'll send an email within a week to confirm arrival time and to ask about allergies etc.
Menu
Sage & onion focaccia (V) 5
Marinated olives (VG) 4
Fig & burrata bruschetta (V) 7
Parsnip & black garlic suppli (V) 8
Pork, fennel & cavolo nero parpadelle 12
Delica pumpkin agnolotti, sage & hazelnut (N)(V) 11
Apple & tonka bean custard choux bun (V) 8.5
Please note that we cannot accommodate GF or VG diets on this occasion. We are a cashless business and the deposit is non-refundable should you cancel.